A festive assortment for all cookie lovers: Only the finest ingredients are used for our Linzer cookies, vanilla crescents, Florentines, rum balls, nut stars, orange macaroons, railway cookies, and of course, coconut macaroons. Lovingly handmade in Landtmann's fine patisserie. Perfect as a small, sweet Christmas gift for family, business clients, friends, or employees!
Ingredients:, Wheat flour, sugar, butter. Marzipan (almonds, sugar, water, invert sugar syrup, glucose syrup, humectants: (sorbitol, ethanol, invertase), chicken egg white, currant jam (currants, sugar, pectin), dark sponge cake (eggs, sugar, wheat flour, corn starch, cocoa, vanilla sugar, salt), chocolate couverture (cocoa mass 57%, sugar, cocoa butter, emulsifier: (soy lecithin, vanilla extract). Coconut flakes, orange marmalade (sugar, dextrose, water, gelling agent:
Pectin, acidifier: citric acid, preservative: potassium sorbate), almonds 3%, vanillin sugar (sugar, vanillin), candied orange peel 2% (oranges, glucose syrup, sugar,
Acidifier: citric acid, preservatives: sulphite), yolk, hazelnuts 2%, whipped cream 36%, rum (38%), poppy seeds 1%, corn starch, orange puree
0.4% water, honey, invert sugar, Grand Manier 0.2% vanilla paste [sugar, glucose syrup, condensed milk, vanilla pods, natural Bourbon vanilla extracts, thickeners: agar agar, pectin), Bourbon vanilla 0.1%, salt, cocoa powder, cinnamon, orange peel 0.01%, food coloring (carmine), beta-carotene, lemon peel
Shelf life:, 30 days
Storage:,
Energy, 1602 kj 387 kcal
Bold, 24.0 g
- of which saturated fatty acids, 10.26 g
Carbohydrates, 52.2 g
Bread units, 4.35 BE
- of which sugar, 27.41 g
Egg white, 5.8 g
Salt, 0.18 g
Fiber, 3.0 g
Alcohol, 0.0 g
A cereal containing gluten
B Crustaceans
C egg
D fish
E peanut
F soy
G milk or lactose
H Nuts
L celery
M mustard
N sesame
Oh sulfites
P lupins
R molluscs
